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Symposium on food security and biodiversity: Benefit sharing

The symposium examines practical approaches in interpreting the International Treaty's benefit sharing provision. Additionally the new Global Crop Diversity Trust with a purpose of protecting international seed banks in perpetuity is introduced.


On 16 October each year the Food and Agriculture Organization of the United Nations celebrates World Food Day to commemorate its founding in 1945. This year the WFD theme, “Biodiversity for Food Security”, recognises the role of biodiversity in ensuring that people have sustainable access to enough high quality food to lead active and healthy lives.

With the International Treaty on Plant Genetic Resources having come into force in June 2004, this is a particularly topical theme as the treaty lays the framework guiding national and international action for conservation of plant biodiversity.

It was also the theme of a symposium sponsored in 2003 by the Swiss Agency for Development and Cooperation (SDC) and the Syngenta Foundation for Sustainable Agriculture in Basel, Switzerland. Titled “Food Security and Biodiversity: Sharing the Benefit of Plant Genetic Resources” the symposium invited differing perspectives on protecting, sharing and using the world’s plant genetic resources.

We are pleased to mark the occasion of World Food Day this year with this collection of presentations from our symposium.

Contributions

  1. Opening remarks
    By: Walter Fust: Director General, Swiss Agency for Development and Cooperation
  2. Opening remarks
    By Heinz Imhof: Chairman of the Board of Directors of Syngenta;
    President Syngenta Foundation for Sustainable Agriculture
  3. Saving Genes Through Improved Access and Benefit Sharing
    By Andrew Bennett: Former Executive director of the Syngenta Foundation for
    Sustainable Agriculture.
  4. Diversity and Protectionism Use of Genebanks: Trends and Interpretations
    By Cary Fowler: Agricultural University of Norway, Senior Advisor to IPGRI
  5. International Treaty and its Benefit Sharing Provision
    By Alwin Kopše: Swiss Federal Office for Agriculture
  6. Sharing under The Convention on Biological Diversity
    [PDF 210KB]
    By François Pythoud: Swiss Agency for the Environment,
    Forests and Landscape
  7. Balancing Interests
    By Geoff Tansey: Consultant, Quaker United Nations Office,
    Switzerland


  8. Fair and equitable benefit-sharing within the International Treaty on Plant Genetic Resources for Food and Agriculture (The View of the Berne Declaration)
    By Bernhard Herold: Declaration of Bern, Switzerland
  9. The Global Crop Diversity Trust: Purposes, Priorities and Governance
    By Geoffrey Hawtin: Executive Director,
    Global Crop Diversity Trust, Italy

  10. Case Study: San/CSIR Hoodia Benefit Sharing Model
  11. Petro Terblanche Executive Director Bio/Chemtek, Council for Scientific and Industrial Research (CSIR), South Africa.

  12. Case Study: Genetic Resource Conservation and Benefit Sharing at the International Potato Center


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